Healthy sauces & condiments for modern kitchens
Founded in 2020 in Jakarta, Apron Kitchen began with two team members crafting high-quality, preservative-free sauces and condiments to help cafés and restaurants run their kitchens efficiently while delivering a home-like taste. Now a trusted partner for over 1,000 food businesses across the region, the company sells over 500.000+ products annually, consistently maintaining high quality standards to support modern kitchens and enhance productivity.
To become Indonesia’s most trusted healthy sauce and condiment brand, delivering products that combine premium quality, convenience, and ethical values to support both professional kitchens and modern households.
E-Commerce Sales
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products/month
Instagram Reach
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views/month
B2B Network
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restaurant and
food businesses
Distribution
R&D team to co-create unique sauces tailored to partner needs.
Product usage guidance to boost menu efficiency and consistency.
Timely delivery, no stockouts, consistent quality assurance.
Suitable for small businesses up to large F&B chains.
Real plates, real kitchens — how chefs and home cooks use our range every day.
At Apron Kitchen, we believe that great food comes from kitchens that are efficient, healthy, and full of flavor. With our experience, market trust, and commitment to innovation, we are ready to be your strategic partner in building a bigger, healthier, and more profitable food business.
